Berry Aquafaba Protein Smoothie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Aquafaba Protein Smoothie

YOUR SOLIN GENERATED RECIPE

Berry Aquafaba Protein Smoothie

Whipped aquafaba blended with vibrant mixed berries and creamy Greek yogurt for a velvety smooth and protein-packed breakfast.

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NUTRITION

434kcal
Protein
48.2g
Fat
10.1g
Carbs
44.9g

SERVINGS

1 serving

INGREDIENTS

0.25 cup Aquafaba

1 scoop Vanilla protein powder

0.5 cup Non-fat Greek yogurt

1.5 cup Frozen mixed berries

1 cup Unsweetened almond milk

1 tbsp Hemp hearts

1 cup Fresh baby spinach

0.25 tsp Ground cinnamon

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PREPARATION

  • 1

    Whip the aquafaba in a small bowl using a hand frother or whisk until it becomes light and foamy.

  • 2

    Add the almond milk, Greek yogurt, and vanilla protein powder to a high-speed blender.

  • 3

    Layer in the frozen mixed berries, baby spinach, hemp hearts, and ground cinnamon.

  • 4

    Pour the foamy aquafaba into the blender on top of the other ingredients.

  • 5

    Blend on high for 45 to 60 seconds until the mixture is completely smooth and aerated.

  • 6

    Pour into a chilled glass and enjoy immediately for the best texture.

Berry Aquafaba Protein Smoothie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Aquafaba Protein Smoothie

YOUR SOLIN GENERATED RECIPE

Berry Aquafaba Protein Smoothie

Whipped aquafaba blended with vibrant mixed berries and creamy Greek yogurt for a velvety smooth and protein-packed breakfast.

NUTRITION

434kcal
Protein
48.2g
Fat
10.1g
Carbs
44.9g

SERVINGS

1 serving

INGREDIENTS

0.25 cup Aquafaba

1 scoop Vanilla protein powder

0.5 cup Non-fat Greek yogurt

1.5 cup Frozen mixed berries

1 cup Unsweetened almond milk

1 tbsp Hemp hearts

1 cup Fresh baby spinach

0.25 tsp Ground cinnamon

PREPARATION

  • 1

    Whip the aquafaba in a small bowl using a hand frother or whisk until it becomes light and foamy.

  • 2

    Add the almond milk, Greek yogurt, and vanilla protein powder to a high-speed blender.

  • 3

    Layer in the frozen mixed berries, baby spinach, hemp hearts, and ground cinnamon.

  • 4

    Pour the foamy aquafaba into the blender on top of the other ingredients.

  • 5

    Blend on high for 45 to 60 seconds until the mixture is completely smooth and aerated.

  • 6

    Pour into a chilled glass and enjoy immediately for the best texture.