Name: Silky Greek Yogurt Protein Mousse with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 18 grams Vanilla Whey Protein Isolate; 1 tablespoon Almond Butter; 1.5 cups Sliced Strawberries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Sliced Strawberries

Whipped Greek yogurt and vanilla protein folded with creamy almond butter, topped with fresh strawberries for a velvety finish.

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NUTRITION

Protein

43.9g

Fat

10g

Carbs

36g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

18 grams Vanilla Whey Protein Isolate

1 tablespoon Almond Butter

1.5 cups Sliced Strawberries

1 teaspoon Honey

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PREPARATION

1
In a medium bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth.
2
Fold in the almond butter and honey until the mixture becomes light and airy.
3
Wash and slice the fresh strawberries into thin pieces.
4
Transfer the mousse to a serving bowl and top with the strawberry slices.
5
Let the mousse sit in the fridge for 10 minutes to set into a velvety consistency.