YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt folded with vanilla protein and fresh berries, finished with a sprinkle of hemp hearts for a nutty crunch.
INGREDIENTS
210 grams Nonfat Greek Yogurt
15 grams Vanilla Whey Protein Isolate
150 grams Mixed Berries
15 grams Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is light and airy.
Rinse the mixed berries and pat them dry with a paper towel.
Spoon half of the protein yogurt into a serving glass or bowl.
Top with half of the berries and half of the hemp hearts.
Layer the remaining yogurt and berries on top.
Finish with the remaining hemp hearts for a satisfying texture.