YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Almond Butter
0.5 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl
Whisk the mixture vigorously for two minutes until it becomes light and airy
Fold in the vanilla extract until completely incorporated
Transfer the mousse to a chilled serving bowl
Top the mousse with the fresh mixed berries
Drizzle the almond butter over the top before serving