YOUR SOLIN GENERATED RECIPE
Egg White Vegetable Scramble with Turkey Sausage
Fluffy egg whites scrambled with savory turkey sausage and sautéed peppers, finished with a side of buttery sliced avocado.
INGREDIENTS
0.5 cup Egg Whites
3 ounces Turkey Sausage
0.5 medium Avocado
1 teaspoon Avocado Oil
1 cup Fresh Spinach
0.5 cup Red Bell Pepper
0.25 cup Yellow Onion
PREPARATION
Heat the avocado oil in a non-stick skillet over medium heat.
Add the crumbled turkey sausage and cook until browned and cooked through.
Toss in the diced onions and bell peppers, sautéing until the vegetables are tender.
Stir in the fresh spinach and cook just until it begins to wilt.
Pour the egg whites into the skillet and gently fold with a spatula until set and fluffy.
Transfer to a plate and serve immediately with the fresh sliced avocado.