Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Plain Non-fat Greek Yogurt; 0.75 cup Mixed Berries; 0.3 cup Almond Granola

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Layered non-fat Greek yogurt with fresh mixed berries and grain-free almond granola, finished with a satisfyingly toasted crunch.

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NUTRITION

Protein

34.1g

Fat

14.5g

Carbs

36.9g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Plain Non-fat Greek Yogurt

0.75 cup Mixed Berries

0.3 cup Almond Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Rinse the mixed berries and pat them dry with a paper towel to prevent the yogurt from becoming watery.
2
Spoon half of the Greek yogurt into a glass jar or a small serving bowl.
3
Add an even layer of half the berries and half of the almond granola over the yogurt.
4
Top with the remaining Greek yogurt and the rest of the fresh berries.
5
Finish by sprinkling the remaining almond granola on top for a satisfyingly toasted crunch and serve immediately.