YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt layered with vanilla protein and fresh mixed berries, topped with crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
8 grams Vanilla Whey Protein Isolate
2 tbsp Slivered Almonds
1 cup Mixed Berries
1 tsp Raw Honey
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder until completely smooth and creamy.
Place half of the yogurt mixture into a glass or jar.
Add a layer of half the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Drizzle with honey and sprinkle the slivered almonds on top for a satisfying crunch.