Name: Sweet and Tangy Sloppy Joe Sliders
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7.5 oz Ground turkey; 0.25 cup Yellow onion; 0.25 cup Green bell pepper; 0.25 tsp Olive oil; 0.5 cup Tomato puree; 1 tbsp Apple cider vinegar; 1 tsp Honey; 1 tsp Yellow mustard; 0.5 tsp Garlic powder; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 1 small Whole wheat slider buns

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sweet and Tangy Sloppy Joe Sliders

Lean ground turkey simmered in a zesty tomato-honey sauce until tender and juicy, served on toasted whole wheat slider buns for a nostalgic bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

50.9g

Fat

19.8g

Carbs

35.1g

SERVINGS

1 serving

INGREDIENTS

7.5 oz Ground turkey

0.25 cup Yellow onion

0.25 cup Green bell pepper

0.25 tsp Olive oil

0.5 cup Tomato puree

1 tbsp Apple cider vinegar

1 tsp Honey

1 tsp Yellow mustard

0.5 tsp Garlic powder

0.25 tsp Sea salt

0.25 tsp Black pepper

1 small Whole wheat slider buns

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Heat the olive oil in a large skillet over medium heat.
2
Add the diced yellow onion and green bell pepper, sautéing until the vegetables are soft and fragrant.
3
Add the ground turkey to the skillet, breaking it apart with a spatula until browned and cooked through.
4
Stir in the tomato puree, apple cider vinegar, honey, yellow mustard, garlic powder, sea salt, and black pepper.
5
Reduce the heat to low and simmer for 10 minutes, allowing the sauce to thicken and the flavors to meld.
6
While the meat simmers, lightly toast the whole wheat slider buns in a separate pan or oven.
7
Spoon the sloppy joe mixture onto the bottom buns, top with the other half, and serve immediately.