Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

Cottage cheese whipped until smooth and topped with vibrant mixed berries and golden honey, finished with a generous sprinkle of crunchy toasted almonds.

Try 7 days free, then $12.99 / mo.

NUTRITION

242kcal
Protein
13.7g
Fat
9.8g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

0.4 cup Full Fat Cottage Cheese

0.5 cup Fresh Blueberries

1 tablespoon Sliced Almonds

2 teaspoons Raw Honey

1 teaspoon Hemp Hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the sliced almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 2-3 minutes, shaking the pan frequently, until they are golden brown and fragrant.

  • 3

    Transfer the cottage cheese to a small bowl and use a spoon or whisk to whip it slightly for a creamier texture.

  • 4

    Wash and pat the blueberries dry, then scatter them over the cottage cheese.

  • 5

    Sprinkle the toasted almonds and hemp hearts evenly across the top of the bowl.

  • 6

    Finish by drizzling the raw honey over the berries and nuts before serving immediately.

Cottage Cheese Berry Bowl with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Berry Bowl with Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Berry Bowl with Toasted Almonds

Cottage cheese whipped until smooth and topped with vibrant mixed berries and golden honey, finished with a generous sprinkle of crunchy toasted almonds.

NUTRITION

242kcal
Protein
13.7g
Fat
9.8g
Carbs
27.6g

SERVINGS

1 serving

INGREDIENTS

0.4 cup Full Fat Cottage Cheese

0.5 cup Fresh Blueberries

1 tablespoon Sliced Almonds

2 teaspoons Raw Honey

1 teaspoon Hemp Hearts

PREPARATION

  • 1

    Place the sliced almonds in a small dry skillet over medium-low heat.

  • 2

    Toast the almonds for 2-3 minutes, shaking the pan frequently, until they are golden brown and fragrant.

  • 3

    Transfer the cottage cheese to a small bowl and use a spoon or whisk to whip it slightly for a creamier texture.

  • 4

    Wash and pat the blueberries dry, then scatter them over the cottage cheese.

  • 5

    Sprinkle the toasted almonds and hemp hearts evenly across the top of the bowl.

  • 6

    Finish by drizzling the raw honey over the berries and nuts before serving immediately.