YOUR SOLIN GENERATED RECIPE
Cottage Cheese Scramble with Spinach and Turkey Bacon
Skillet-scrambled eggs with cottage cheese and spinach, paired with salty turkey bacon and fresh avocado for a buttery finish.
INGREDIENTS
2 Large Eggs
1/2 cup Low-Fat Cottage Cheese
2 slices Turkey Bacon
1 cup Fresh Spinach
1 tsp Extra Virgin Olive Oil
1/4 Avocado
PREPARATION
Place turkey bacon in a cold skillet and cook over medium heat until crisp
Remove bacon from the skillet and sauté the spinach in olive oil until wilted
Whisk the eggs and cottage cheese together in a small bowl until well combined
Pour the egg mixture into the skillet with the spinach and scramble gently over medium-low heat until set
Serve the scramble immediately alongside the crispy turkey bacon and fresh avocado slices