YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt and vanilla protein folded together and topped with fresh mixed berries and sliced almonds for a velvety finish.
INGREDIENTS
1.15 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein
1 cup Mixed Berries
1.5 tsp Honey
1 tsp Chia Seeds
1 tsp Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is light and airy.
Stir in the honey until well combined.
Transfer the mousse into a serving bowl.
Top with fresh mixed berries, chia seeds, and sliced almonds.
Enjoy immediately for a soft texture or refrigerate for 20 minutes for a firmer set.