Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Plain Greek Yogurt; 0.8 scoop Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 teaspoon Chia Seeds; 2 teaspoons Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A whipped protein mousse made with Greek yogurt and vanilla bean, layered with fresh mixed berries and finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

41g

Fat

7.9g

Carbs

27g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Plain Greek Yogurt

0.8 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 teaspoon Chia Seeds

2 teaspoons Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is light and aerated.
2
Stir in the almond butter until fully incorporated for a creamy texture.
3
Layer the protein mousse and mixed berries into a serving glass or bowl.
4
Top with chia seeds and let the dish chill for five minutes before serving for a crunchy finish.