Cottage Cheese Egg Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Egg Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Egg Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served alongside two slices of crisp turkey bacon.

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NUTRITION

334kcal
Protein
28.2g
Fat
22g
Carbs
3.8g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1 tablespoon Liquid Egg Whites

1/4 cup Low-fat Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

1.5 teaspoons Avocado Oil

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and cook the turkey bacon until it is browned and crisp.

  • 2

    Remove the bacon from the pan and set it aside on a plate.

  • 3

    Add the avocado oil to the same skillet and sauté the spinach until it is just wilted.

  • 4

    In a small bowl, whisk together the eggs, liquid egg whites, and cottage cheese until well combined.

  • 5

    Pour the egg mixture over the spinach in the skillet and cook, stirring frequently, until the eggs are softly set.

  • 6

    Season with a pinch of salt and pepper and serve immediately with the turkey bacon.

Cottage Cheese Egg Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Egg Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Egg Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served alongside two slices of crisp turkey bacon.

NUTRITION

334kcal
Protein
28.2g
Fat
22g
Carbs
3.8g

SERVINGS

1 serving

INGREDIENTS

2 Large Eggs

1 tablespoon Liquid Egg Whites

1/4 cup Low-fat Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

1.5 teaspoons Avocado Oil

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and cook the turkey bacon until it is browned and crisp.

  • 2

    Remove the bacon from the pan and set it aside on a plate.

  • 3

    Add the avocado oil to the same skillet and sauté the spinach until it is just wilted.

  • 4

    In a small bowl, whisk together the eggs, liquid egg whites, and cottage cheese until well combined.

  • 5

    Pour the egg mixture over the spinach in the skillet and cook, stirring frequently, until the eggs are softly set.

  • 6

    Season with a pinch of salt and pepper and serve immediately with the turkey bacon.