YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt Bowl with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and a drizzle of creamy almond butter.
INGREDIENTS
1.75 cups Nonfat Plain Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 teaspoon Almond Butter
1 teaspoon Hemp Hearts
0.5 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder and add the vanilla extract.
Whisk vigorously until the mixture is completely smooth and the protein powder is fully incorporated.
Transfer the yogurt mixture to a serving bowl.
Top with fresh mixed berries and hemp hearts.
Finish with a light drizzle of creamy almond butter for a nutty touch.