Name: Crispy Bacon and Spinach Egg White Scramble with Cottage Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Egg Whites; 0.25 cup Cottage Cheese; 2 slices Bacon; 2 cups Spinach; 0.5 Avocado; 1 tsp Olive Oil

Crispy Bacon and Spinach Egg White Scramble with Cottage Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Bacon and Spinach Egg White Scramble with Cottage Cheese

Scrambled egg whites with wilted spinach and creamy cottage cheese, finished with crispy bacon bits for a satisfying salty crunch.

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NUTRITION

Protein

35.1g

Fat

24.8g

Carbs

12.6g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

0.25 cup Cottage Cheese

2 slices Bacon

2 cups Spinach

0.5 Avocado

1 tsp Olive Oil

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PREPARATION

1
Place the bacon slices in a cold skillet and cook over medium heat until they reach a golden-brown crisp.
2
Remove the bacon to drain on a paper towel, then crumble it into small bits once cooled.
3
In the same skillet, sauté the fresh spinach in olive oil until the leaves are just wilted.
4
Whisk the egg whites and cottage cheese together in a small bowl until well combined.
5
Pour the egg mixture over the spinach and cook over medium-low heat, stirring gently until the eggs are set and fluffy.
6
Plate the scramble and top with the crumbled bacon and sliced avocado for a rich finish.