YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a drizzle of rich, nutty almond butter.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.75 tablespoon Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.
In a serving glass or mason jar, layer half of the protein-infused yogurt at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and the rest of the berries.
Drizzle the almond butter over the top of the final berry layer.
Garnish with a sprinkle of chia seeds for added texture and serve immediately.