YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
A creamy bowl of whipped Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and crunchy slivered almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is smooth and the powder is fully incorporated.
Stir in the chia seeds and let the mixture sit for 2 minutes to allow the seeds to slightly hydrate.
Gently fold in half of the mixed berries.
Transfer the pudding to a serving bowl and top with the remaining berries and slivered almonds for a satisfying crunch.