Name: Creamy Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.4 cup Greek Yogurt (Plain, 2%); 1.5 tablespoons Chocolate Protein Powder; 2 tablespoons Creamy Peanut Butter; 1.5 tablespoons Honey; 1 tablespoon Unsweetened Cocoa Powder

Creamy Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Pudding with Peanut Butter Swirl

Whisked Greek yogurt and chocolate protein powder chilled into a thick pudding, finished with a luscious peanut butter swirl.

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NUTRITION

Protein

28.7g

Fat

19.1g

Carbs

39.2g

SERVINGS

1 serving

INGREDIENTS

0.4 cup Greek Yogurt (Plain, 2%)

1.5 tablespoons Chocolate Protein Powder

2 tablespoons Creamy Peanut Butter

1.5 tablespoons Honey

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and honey.
2
Whisk the mixture vigorously until it is completely smooth and the protein powder is fully incorporated with no lumps.
3
Place the peanut butter in a small microwave-safe bowl and heat for 10 to 15 seconds until it is slightly melted and drizzly.
4
Transfer the chocolate pudding into a serving bowl or glass jar.
5
Drizzle the warmed peanut butter over the top of the pudding.
6
Use the tip of a knife or a small spoon to gently swirl the peanut butter into the chocolate base for a marbled effect.
7
Refrigerate the pudding for at least 30 minutes to allow it to set into a thick, fudge-like consistency before eating.