Name: Silky Chocolate Protein Yogurt with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.7 cup Non-fat Greek Yogurt; 1.5 tbsp Chocolate Whey Protein Isolate; 2 tbsp Almond Butter; 1 tbsp Unsweetened Cacao Powder; 1.25 tbsp Pure Maple Syrup

Silky Chocolate Protein Yogurt with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Yogurt with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder topped with a swirl of almond butter and a touch of maple syrup for a velvety finish.

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NUTRITION

Protein

33.2g

Fat

17g

Carbs

31.2g

SERVINGS

1 serving

INGREDIENTS

0.7 cup Non-fat Greek Yogurt

1.5 tbsp Chocolate Whey Protein Isolate

2 tbsp Almond Butter

1 tbsp Unsweetened Cacao Powder

1.25 tbsp Pure Maple Syrup

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PREPARATION

1
Combine the Greek yogurt and cacao powder in a small mixing bowl.
2
Slowly fold in the chocolate protein powder until the mixture is smooth and no dry streaks remain.
3
Stir in the maple syrup to sweeten the chocolate base.
4
Gently swirl the almond butter into the top of the yogurt using a spoon or knife to create a marbled effect.
5
Enjoy immediately or let it set in the refrigerator for 10 minutes for a thicker consistency.