Name: Greek Yogurt Parfait with Protein Granola and Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Non-fat Greek Yogurt; 1 cup fresh Strawberries, sliced; 1/4 cup Protein Granola; 1/2 tablespoon Hemp Hearts

Greek Yogurt Parfait with Protein Granola and Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Protein Granola and Strawberries

Creamy non-fat Greek yogurt layered with fresh sliced strawberries and protein-packed granola, finished with a sprinkle of nutty hemp hearts.

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NUTRITION

Protein

41.7g

Fat

9.2g

Carbs

40.1g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Non-fat Greek Yogurt

1 cup fresh Strawberries, sliced

1/4 cup Protein Granola

1/2 tablespoon Hemp Hearts

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PREPARATION

1
Wash the strawberries thoroughly, remove the stems, and slice them into thin rounds.
2
In a tall glass or a breakfast bowl, spoon in half of the non-fat Greek yogurt to create the base layer.
3
Add a layer of half the sliced strawberries followed by half of the protein granola.
4
Spoon the remaining Greek yogurt over the granola layer.
5
Top the parfait with the rest of the strawberries and the remaining granola.
6
Finish by sprinkling the hemp hearts over the top for an extra boost of protein and healthy fats.