Blueberry Banana Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Blueberry Banana Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Blueberry Banana Baked Oatmeal

Oven-baked oats blended with ripe banana and protein-rich egg whites, bursting with juicy blueberries for a comforting and vibrant morning meal.

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NUTRITION

485kcal
Protein
47.6g
Fat
9.6g
Carbs
57.4g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

1 scoop vanilla protein powder

0.5 cup egg whites

0.5 medium banana

0.25 cup blueberries

1 tbsp chia seeds

0.5 tsp ground cinnamon

0.25 tsp baking powder

0.25 cup unsweetened almond milk

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

  • 1

    Preheat your oven to 350°F and lightly grease a small oven-safe baking dish or ramekin.

  • 2

    In a medium mixing bowl, mash the banana until smooth, then whisk in the egg whites, almond milk, and vanilla extract.

  • 3

    Add the rolled oats, protein powder, chia seeds, cinnamon, baking powder, and sea salt to the wet ingredients and stir until well combined.

  • 4

    Gently fold in the fresh blueberries, reserving a few to press into the top of the mixture.

  • 5

    Pour the batter into the prepared baking dish and bake for 25-30 minutes until the center is set and the top is slightly golden.

  • 6

    Remove from the oven and let it rest for 5 minutes to allow the texture to firm up before serving.

Blueberry Banana Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Blueberry Banana Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Blueberry Banana Baked Oatmeal

Oven-baked oats blended with ripe banana and protein-rich egg whites, bursting with juicy blueberries for a comforting and vibrant morning meal.

NUTRITION

485kcal
Protein
47.6g
Fat
9.6g
Carbs
57.4g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

1 scoop vanilla protein powder

0.5 cup egg whites

0.5 medium banana

0.25 cup blueberries

1 tbsp chia seeds

0.5 tsp ground cinnamon

0.25 tsp baking powder

0.25 cup unsweetened almond milk

0.25 tsp vanilla extract

0.13 tsp sea salt

PREPARATION

  • 1

    Preheat your oven to 350°F and lightly grease a small oven-safe baking dish or ramekin.

  • 2

    In a medium mixing bowl, mash the banana until smooth, then whisk in the egg whites, almond milk, and vanilla extract.

  • 3

    Add the rolled oats, protein powder, chia seeds, cinnamon, baking powder, and sea salt to the wet ingredients and stir until well combined.

  • 4

    Gently fold in the fresh blueberries, reserving a few to press into the top of the mixture.

  • 5

    Pour the batter into the prepared baking dish and bake for 25-30 minutes until the center is set and the top is slightly golden.

  • 6

    Remove from the oven and let it rest for 5 minutes to allow the texture to firm up before serving.