YOUR SOLIN GENERATED RECIPE
Greek Yogurt Bowl with Mixed Berries and Protein Granola
Assembled with thick Greek yogurt and a handful of fresh berries, topped with a generous layer of crunchy protein granola.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/3 cup High Protein Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Spoon the non-fat Greek yogurt into a medium-sized bowl and smooth out the top with a spoon.
Rinse the mixed berries and pat them dry before placing them on one side of the yogurt bowl.
Add the protein granola next to the berries to maintain its texture.
Finish by sprinkling the hemp hearts over the entire bowl for added protein and healthy fats.