YOUR SOLIN GENERATED RECIPE
Egg White Spinach Scramble with Fresh Berries
Fluffy egg whites scrambled with wilted spinach and crisp turkey bacon, paired with a bowl of fresh seasonal berries and creamy avocado.
INGREDIENTS
3 tablespoons Liquid Egg Whites
1 slice Turkey Bacon
1 cup Fresh Spinach
1 cup Strawberries
0.5 cup Blueberries
30 grams Avocado
1.25 teaspoons Avocado Oil
PREPARATION
Heat the avocado oil in a non-stick skillet over medium heat.
Add the turkey bacon slice and cook until it reaches your desired level of crispness, then remove from the pan and chop into small pieces.
In the same skillet, add the fresh spinach and sauté for 1-2 minutes until completely wilted.
Pour the liquid egg whites over the spinach and scramble gently with a spatula until the eggs are opaque and fully set.
Stir the chopped turkey bacon back into the egg white mixture and season with a pinch of sea salt if desired.
Transfer the scramble to a plate and serve alongside the fresh strawberries, blueberries, and sliced avocado.