YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a sprinkle of chia seeds for a satisfyingly creamy finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Chia Seeds
0.5 tablespoon Creamy Almond Butter
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Slowly add the vanilla protein powder to the yogurt, whisking or stirring vigorously until the mixture is completely smooth and no clumps remain.
Transfer the protein pudding into a serving bowl or glass.
Wash and dry the mixed berries, then arrange them neatly over the top of the pudding.
Sprinkle the chia seeds evenly over the berries for added texture.
Finish by drizzling the creamy almond butter over the top and serve immediately.