YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.25 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Sliced Almonds
1 tablespoon Hemp Hearts
1 teaspoon Raw Honey
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is light and airy.
In a clear glass or parfait jar, spoon in half of the protein-yogurt mixture to form the base layer.
Top the yogurt layer with half of the fresh mixed berries.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Garnish the top with hemp hearts and sliced almonds for texture.
Finish with a light drizzle of raw honey over the berries and nuts before serving.