Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with toasted slivered almonds for a satisfying, crunchy finish.

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NUTRITION

351kcal
Protein
41.2g
Fat
8g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

12 grams Slivered Almonds

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PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.

  • 2

    Place half of the protein-infused yogurt into a serving glass or small bowl.

  • 3

    Add a layer of half the fresh berries over the yogurt base.

  • 4

    Repeat the layers with the remaining yogurt mixture and the rest of the berries.

  • 5

    Finish the parfait by sprinkling the slivered almonds on top for a delightful toasted crunch.

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with toasted slivered almonds for a satisfying, crunchy finish.

NUTRITION

351kcal
Protein
41.2g
Fat
8g
Carbs
31.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

12 grams Slivered Almonds

PREPARATION

  • 1

    Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.

  • 2

    Place half of the protein-infused yogurt into a serving glass or small bowl.

  • 3

    Add a layer of half the fresh berries over the yogurt base.

  • 4

    Repeat the layers with the remaining yogurt mixture and the rest of the berries.

  • 5

    Finish the parfait by sprinkling the slivered almonds on top for a delightful toasted crunch.