YOUR SOLIN GENERATED RECIPE
Almond-Berry Granola Power Bowl
Creamy Greek yogurt whipped with vanilla protein and topped with crunchy almond granola and juicy fresh berries for a refreshing start.
INGREDIENTS
0.75 cup non-fat Greek yogurt
0.5 scoop vanilla protein powder
0.25 cup grain-free almond granola
0.5 cup fresh blueberries
1 tbsp sliced almonds
0.25 tsp ground cinnamon
1 tsp chia seeds
PREPARATION
Place the non-fat Greek yogurt into a clean glass bowl.
Sift in the vanilla protein powder to avoid clumps and whisk until the texture is silky and aerated.
Fold in the ground cinnamon to infuse the yogurt with a warm, aromatic flavor.
Scatter the grain-free almond granola over one side of the bowl to maintain its crisp texture.
Arrange the fresh blueberries and sliced almonds neatly across the surface.
Finish by sprinkling the chia seeds over the top for an extra boost of fiber and a delicate pop.