Name: Fudgy Protein Brownies with Chocolate Chips
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 scoop chocolate protein powder; 0.5 cup nonfat Greek yogurt; 1 large egg; 3 tbsp unsweetened cocoa powder; 1 tbsp pure maple syrup; 1 tbsp dark chocolate chips; 0.5 tsp baking powder; 0.5 tsp vanilla extract; 0.13 tsp sea salt

Fudgy Protein Brownies with Chocolate Chips

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Fudgy Protein Brownies with Chocolate Chips

Oven-baked chocolate brownies made with Greek yogurt and protein powder, featuring a dense, fudgy texture and melted dark chocolate chips in every bite.

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NUTRITION

Protein

55g

Fat

14.3g

Carbs

42g

SERVINGS

1 serving

INGREDIENTS

1.25 scoop chocolate protein powder

0.5 cup nonfat Greek yogurt

1 large egg

3 tbsp unsweetened cocoa powder

1 tbsp pure maple syrup

1 tbsp dark chocolate chips

0.5 tsp baking powder

0.5 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

1
Preheat oven to 350°F (175°C) and grease a small oven-safe dish.
2
Whisk the egg, Greek yogurt, maple syrup, and vanilla extract in a bowl until smooth.
3
Mix in the protein powder, cocoa powder, baking powder, and sea salt until a thick batter forms.
4
Fold in half of the dark chocolate chips and transfer to the dish.
5
Top with remaining chocolate chips and bake for 12-15 minutes until the edges are set.
6
Allow to cool for 5 minutes to ensure a fudgy consistency before eating.