YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Bananas
Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with fresh banana slices and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
0.75 medium Banana
1 tablespoon Unsweetened Cocoa Powder
2 teaspoons Almond Butter
1 teaspoon Chia Seeds
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Whisk the mixture vigorously until the powder is fully incorporated and the texture is completely smooth.
Stir in the almond butter and chia seeds until evenly distributed throughout the pudding.
Place the bowl in the refrigerator for at least 15 minutes to allow the flavors to meld and the chia seeds to slightly thicken the base.
Slice the banana into thin rounds and arrange them over the top of the chilled pudding just before serving.