YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of honey and crunchy toasted pistachios.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon chopped Pistachios
1 teaspoon Honey
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and whisk until the mixture is smooth and well-combined.
In a tall glass or bowl, place half of the mixed berries at the bottom.
Spoon half of the protein-yogurt mixture over the berries.
Add the remaining berries as a second layer.
Top with the rest of the yogurt mixture.
Sprinkle the chopped toasted pistachios over the top.
Drizzle with honey just before serving.