YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Cottage Cheese and Spinach
Skillet-scrambled egg whites and turkey sausage tossed with wilted spinach and cottage cheese for a finish that is incredibly creamy.
INGREDIENTS
3.5 ounces Lean Turkey Sausage
0.75 cup Egg Whites
0.33 cup Low-fat Cottage Cheese
2 cups Fresh Spinach
1 tablespoon Avocado Oil
1 slice Whole Grain Bread
0.25 teaspoon Black Pepper
PREPARATION
Heat the avocado oil in a large non-stick skillet over medium heat.
Add the sliced turkey sausage and cook until browned and heated through.
Toss in the fresh spinach and sauté until just wilted.
Pour in the egg whites and stir gently with a spatula until they begin to set.
Fold in the cottage cheese and black pepper, cooking for another minute until the mixture is hot and well combined.
Serve immediately alongside a slice of toasted whole grain bread.