Name: Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.75 cup Mixed Berries; 3 tablespoons Almond Granola; 1 teaspoon Chia Seeds

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries

Layered non-fat Greek yogurt with fresh raspberries and blueberries, topped with a handful of toasted almond granola for a satisfying crunch.

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NUTRITION

Protein

33.5g

Fat

Carbs

39g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.75 cup Mixed Berries

3 tablespoons Almond Granola

1 teaspoon Chia Seeds

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PREPARATION

1
Rinse the fresh berries and pat them dry with a paper towel.
2
Spoon half of the chilled Greek yogurt into a glass or bowl.
3
Layer half of the berries and a sprinkle of chia seeds over the yogurt.
4
Add the remaining yogurt as the next layer.
5
Finish by topping with the remaining berries and the toasted almond granola.