No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled protein dough bites made with creamy almond butter and vanilla whey, featuring a velvety texture and bursts of dark chocolate chips throughout.

Try 7 days free, then $12.99 / mo.

NUTRITION

474kcal
Protein
54.7g
Fat
22.6g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla whey protein powder

0.25 cup plain nonfat Greek yogurt

2 tbsp super-fine almond flour

1 tbsp creamy almond butter

1 tbsp mini dark chocolate chips

1 tsp vanilla extract

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla whey protein powder, super-fine almond flour, and sea salt.

  • 2

    Add the plain nonfat Greek yogurt, creamy almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, dough-like consistency forms and all powder is fully incorporated.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Using your hands or a small scoop, roll the dough into 6-8 uniform bite-sized balls.

  • 6

    Place the bites on a plate or tray and refrigerate for at least 15 minutes to allow them to firm up before serving.

No-Bake Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Chocolate Chip Protein Bites

Chilled protein dough bites made with creamy almond butter and vanilla whey, featuring a velvety texture and bursts of dark chocolate chips throughout.

NUTRITION

474kcal
Protein
54.7g
Fat
22.6g
Carbs
21.3g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla whey protein powder

0.25 cup plain nonfat Greek yogurt

2 tbsp super-fine almond flour

1 tbsp creamy almond butter

1 tbsp mini dark chocolate chips

1 tsp vanilla extract

0.13 tsp sea salt

PREPARATION

  • 1

    In a medium mixing bowl, combine the vanilla whey protein powder, super-fine almond flour, and sea salt.

  • 2

    Add the plain nonfat Greek yogurt, creamy almond butter, and vanilla extract to the dry ingredients.

  • 3

    Stir the mixture vigorously with a spatula until a thick, dough-like consistency forms and all powder is fully incorporated.

  • 4

    Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 5

    Using your hands or a small scoop, roll the dough into 6-8 uniform bite-sized balls.

  • 6

    Place the bites on a plate or tray and refrigerate for at least 15 minutes to allow them to firm up before serving.