Almond Butter Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Almond Butter Protein Bites

YOUR SOLIN GENERATED RECIPE

Almond Butter Protein Bites

No-bake protein bites made by folding creamy almond butter and rolled oats into a vanilla-infused dough for a chewy, satisfying pre-workout snack.

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NUTRITION

416kcal
Protein
38.0g
Fat
15.9g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

1 tbsp Almond butter

2 tbsp Rolled oats

1 tbsp Chia seeds

1 tsp Honey

0.5 tsp Vanilla extract

0.5 tsp Ground cinnamon

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, rolled oats, chia seeds, ground cinnamon, and sea salt until well combined.

  • 2

    Add the almond butter, honey, and vanilla extract to the dry mixture, using a spatula to fold the ingredients together.

  • 3

    Slowly drizzle in the unsweetened almond milk one teaspoon at a time until a thick, pliable dough forms that is not too sticky.

  • 4

    Using your hands, roll the dough into four even-sized balls, ensuring they are firm and smooth.

  • 5

    Place the protein bites on a plate or in a container and refrigerate for at least 15 minutes to allow them to set before serving.

Almond Butter Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Almond Butter Protein Bites

YOUR SOLIN GENERATED RECIPE

Almond Butter Protein Bites

No-bake protein bites made by folding creamy almond butter and rolled oats into a vanilla-infused dough for a chewy, satisfying pre-workout snack.

NUTRITION

416kcal
Protein
38.0g
Fat
15.9g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla protein powder

1 tbsp Almond butter

2 tbsp Rolled oats

1 tbsp Chia seeds

1 tsp Honey

0.5 tsp Vanilla extract

0.5 tsp Ground cinnamon

1 tbsp Unsweetened almond milk

0.13 tsp Sea salt

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the vanilla protein powder, rolled oats, chia seeds, ground cinnamon, and sea salt until well combined.

  • 2

    Add the almond butter, honey, and vanilla extract to the dry mixture, using a spatula to fold the ingredients together.

  • 3

    Slowly drizzle in the unsweetened almond milk one teaspoon at a time until a thick, pliable dough forms that is not too sticky.

  • 4

    Using your hands, roll the dough into four even-sized balls, ensuring they are firm and smooth.

  • 5

    Place the protein bites on a plate or in a container and refrigerate for at least 15 minutes to allow them to set before serving.