Name: Baked Cinnamon Apple Slices with Protein Whip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium apple; 1.25 cup non-fat Greek yogurt; 0.5 scoop vanilla protein powder; 1 tbsp almond butter; 1 tsp maple syrup; 0.5 tsp ground cinnamon; 0.13 tsp sea salt; 1 tsp coconut oil

Baked Cinnamon Apple Slices with Protein Whip

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Baked Cinnamon Apple Slices with Protein Whip

Tender apple slices baked with aromatic cinnamon and maple, served over a silky, high-protein yogurt whip for a satisfyingly sweet treat.

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NUTRITION

Protein

48.9g

Fat

14.0g

Carbs

48.8g

SERVINGS

1 serving

INGREDIENTS

1 medium apple

1.25 cup non-fat Greek yogurt

0.5 scoop vanilla protein powder

1 tbsp almond butter

1 tsp maple syrup

0.5 tsp ground cinnamon

0.13 tsp sea salt

1 tsp coconut oil

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PREPARATION

1
Preheat your oven to 375°F and lightly grease a small baking dish with the coconut oil.
2
Core and thinly slice the apple, then place the slices in a bowl and toss with the ground cinnamon, sea salt, and maple syrup.
3
Arrange the seasoned apple slices in a single layer in the baking dish and bake for 20 minutes until they are tender and fragrant.
4
While the apples are baking, combine the Greek yogurt and vanilla protein powder in a medium bowl, whisking vigorously until the mixture is smooth and fluffy.
5
Spread the protein yogurt whip into a shallow bowl or onto a plate.
6
Top the yogurt with the warm baked apple slices and drizzle with the almond butter before serving.