YOUR SOLIN GENERATED RECIPE
Vibrant Raw Vegan Zucchini Noodles
Spiralized zucchini noodles tossed in a creamy, herb-infused hemp seed sauce and topped with crunchy pumpkin seeds for a vibrant and nutrient-dense meal.
INGREDIENTS
2 medium zucchini
5 tbsp hemp hearts
2 tbsp pumpkin seeds
4 tbsp nutritional yeast
1 tbsp lemon juice
1 clove garlic
0.25 tsp sea salt
0.25 tsp black pepper
3 tbsp water
0.25 cup fresh basil
PREPARATION
Use a spiralizer to turn the zucchini into long, thin noodles and place them in a large mixing bowl.
In a high-speed blender, combine the hemp hearts, nutritional yeast, lemon juice, garlic, sea salt, black pepper, and water.
Blend the sauce ingredients until completely smooth and creamy, adding an extra tablespoon of water if needed to reach your desired consistency.
Pour the hemp sauce over the zucchini noodles and toss gently with tongs until every strand is well-coated.
Finely chop the fresh basil and sprinkle it over the noodles along with the raw pumpkin seeds for added texture.
Serve immediately while the zucchini is crisp and the sauce is fresh.