YOUR SOLIN GENERATED RECIPE
Feta Hummus Vegetable Power Wrap
Tender grilled chicken and crisp vegetables are folded into a whole wheat wrap with creamy hummus and savory feta for a bright and satisfying lunch.
INGREDIENTS
5 oz Chicken breast (cooked and sliced)
2 tbsp Hummus
0.5 oz Feta cheese
1 medium Whole wheat tortilla
1 cup Baby spinach
0.25 cup Cucumber
0.25 cup Red bell pepper
1 tsp Lemon juice
0.13 tsp Dried oregano
0.13 tsp Sea salt
0.13 tsp Black pepper
PREPARATION
Place the whole wheat tortilla on a clean work surface.
Spread the hummus evenly across the center of the tortilla, leaving a 1-inch border around the edges.
Layer the baby spinach, sliced cucumber, and red bell pepper over the hummus.
Place the sliced chicken breast on top of the vegetables.
Sprinkle with crumbled feta cheese, dried oregano, sea salt, and black pepper.
Drizzle the lemon juice over the filling for a bright finish.
Fold the sides of the tortilla inward, then roll tightly from the bottom up to secure the filling.
Slice the wrap diagonally and serve immediately.