NUTRITION

SERVINGS

INGREDIENTS

1 large whole wheat tortilla

4 oz chicken breast

0.25 cup tomato puree

1.5 oz fresh mozzarella cheese

1 tsp extra virgin olive oil

0.25 tsp dried oregano

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

5 leaves fresh basil

PREPARATION

• 1

  Preheat your oven to 400°F (200°C) and place a baking sheet or pizza stone inside to heat up.

• 2

  Slice the cooked chicken breast into very thin strips or small bite-sized pieces.

• 3

  In a small bowl, combine the tomato puree, dried oregano, garlic powder, sea salt, and black pepper to create the pizza sauce.

• 4

  Place the tortilla on a flat surface and spread the prepared tomato sauce evenly across the top, leaving a small border for the crust.

• 5

  Distribute the sliced chicken breast evenly over the sauce to provide a high-protein base.

• 6

  Tear the fresh mozzarella into small chunks and scatter them over the chicken and sauce.

• 7

  Carefully transfer the pizza onto the preheated baking sheet and bake for 8-10 minutes until the edges are golden and the cheese is bubbly.

• 8

  Remove from the oven and immediately top with fresh basil leaves and a drizzle of extra virgin olive oil before slicing.