Ultimate Triple-Decker Turkey Grilled Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ultimate Triple-Decker Turkey Grilled Cheese

YOUR SOLIN GENERATED RECIPE

Ultimate Triple-Decker Turkey Grilled Cheese

Golden sprouted grain bread layered with melted mozzarella and savory roasted turkey breast, pan-seared until the exterior is perfectly crisp and buttery.

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NUTRITION

515kcal
Protein
55.8g
Fat
13.6g
Carbs
47.8g

SERVINGS

1 serving

INGREDIENTS

3 slice sprouted grain bread

1 oz low-moisture part-skim mozzarella cheese

3.5 oz roasted turkey breast

0.5 tsp ghee

0.13 tsp sea salt

0.13 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat a non-stick skillet over medium-low heat and spread ghee on one side of each bread slice.

  • 2

    Place one slice ghee-side down in the pan and layer with half of the mozzarella and half of the turkey.

  • 3

    Top with the second slice of bread, then add the remaining mozzarella and turkey.

  • 4

    Place the third slice of bread on top with the ghee-side facing up.

  • 5

    Cover the pan for 2 minutes to help the cheese melt, then carefully flip the entire sandwich.

  • 6

    Press down with a spatula and grill for another 2-3 minutes until the bread is golden and the cheese is gooey.

  • 7

    Remove from heat and season with a pinch of sea salt and black pepper before serving.

Ultimate Triple-Decker Turkey Grilled Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Ultimate Triple-Decker Turkey Grilled Cheese

YOUR SOLIN GENERATED RECIPE

Ultimate Triple-Decker Turkey Grilled Cheese

Golden sprouted grain bread layered with melted mozzarella and savory roasted turkey breast, pan-seared until the exterior is perfectly crisp and buttery.

NUTRITION

515kcal
Protein
55.8g
Fat
13.6g
Carbs
47.8g

SERVINGS

1 serving

INGREDIENTS

3 slice sprouted grain bread

1 oz low-moisture part-skim mozzarella cheese

3.5 oz roasted turkey breast

0.5 tsp ghee

0.13 tsp sea salt

0.13 tsp black pepper

PREPARATION

  • 1

    Heat a non-stick skillet over medium-low heat and spread ghee on one side of each bread slice.

  • 2

    Place one slice ghee-side down in the pan and layer with half of the mozzarella and half of the turkey.

  • 3

    Top with the second slice of bread, then add the remaining mozzarella and turkey.

  • 4

    Place the third slice of bread on top with the ghee-side facing up.

  • 5

    Cover the pan for 2 minutes to help the cheese melt, then carefully flip the entire sandwich.

  • 6

    Press down with a spatula and grill for another 2-3 minutes until the bread is golden and the cheese is gooey.

  • 7

    Remove from heat and season with a pinch of sea salt and black pepper before serving.