YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, topped with a handful of crunchy toasted walnuts.
INGREDIENTS
225 grams Non-fat Plain Greek Yogurt
15 grams Vanilla Whey Protein Powder
140 grams Mixed Berries
28 grams Chopped Walnuts
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Wash and pat dry the mixed berries, slicing any large strawberries into bite-sized pieces.
In a tall glass or bowl, layer half of the protein yogurt mixture followed by half of the fresh berries.
Repeat the layers with the remaining yogurt and berries.
Finish the parfait by sprinkling the chopped walnuts over the top for a satisfying crunch.