Name: Chicken Mozzarella Pizza with Basil
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium whole wheat tortilla; 4 oz chicken breast; 1.5 oz part-skim mozzarella cheese; 0.25 cup tomato sauce; 0.25 cup bell pepper; 1 tsp dried oregano; 0.25 tsp sea salt; 0.25 tsp black pepper; 5 leaves fresh basil leaves

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chicken Mozzarella Pizza with Basil

Crispy whole wheat crust topped with herb-infused tomato sauce, tender grilled chicken, and bubbly melted mozzarella finished with fragrant fresh basil.

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NUTRITION

Protein

52.7g

Fat

16.7g

Carbs

39.9g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4 oz chicken breast

1.5 oz part-skim mozzarella cheese

0.25 cup tomato sauce

0.25 cup bell pepper

1 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

5 leaves fresh basil leaves

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PREPARATION

1
Preheat your oven to 400°F (200°C) and place a baking sheet inside to get hot.
2
Place the whole wheat tortilla on a flat surface and spread the tomato sauce evenly across the base, leaving a small border for the crust.
3
Season the sauce with dried oregano, sea salt, and black pepper.
4
Evenly distribute the cooked, diced chicken breast and sliced bell peppers over the sauce.
5
Sprinkle the shredded part-skim mozzarella cheese over the toppings.
6
Carefully transfer the pizza onto the preheated baking sheet and bake for 8-10 minutes until the cheese is melted and bubbly.
7
Remove from the oven and top with fresh basil leaves before slicing and serving.