YOUR SOLIN GENERATED RECIPE
Ground Beef and Broccoli Stir-Fry
Sautéed lean ground beef and crisp broccoli florets tossed in a savory ginger-garlic sauce for a vibrant and satisfying meal.
INGREDIENTS
8 oz Ground beef 93% lean
2 cups Broccoli florets
1 tbsp Coconut aminos
1 tsp Toasted sesame oil
1 tsp Fresh ginger
2 cloves Garlic
0.25 tsp Sea salt
0.25 tsp Black pepper
1 tsp Avocado oil
1 tsp Sesame seeds
PREPARATION
Heat avocado oil in a large skillet over medium-high heat.
Add the ground beef, sea salt, and black pepper, breaking it up with a spatula until browned.
Stir in the broccoli florets and a splash of water, then cover for 2 minutes to steam until tender-crisp.
Remove the lid and add the minced garlic and ginger, sautéing for 1 minute until fragrant.
Pour in the coconut aminos and toasted sesame oil, tossing everything together to coat evenly.
Garnish with sesame seeds and serve immediately.