YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, topped with a satisfyingly crunchy sprinkle of toasted hemp hearts.
INGREDIENTS
225g Nonfat Greek Yogurt
14g Vanilla Whey Protein Powder
100g Mixed Berries
15g Hemp Hearts
10g Sliced Almonds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is smooth and completely combined.
In a clear glass or jar, spoon half of the protein yogurt mixture into the bottom.
Add a layer of the mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the hemp hearts and sliced almonds over the top for a toasted crunch.