YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is smooth and creamy.
In a glass jar or dessert bowl, place half of the protein yogurt mixture at the bottom.
Add a layer of mixed berries and half of the chia seeds.
Top with the remaining yogurt mixture followed by the rest of the berries.
Finish by sprinkling the slivered almonds and remaining chia seeds on top for a toasted, nutty finish.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften slightly.