Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and finished with a crunch of golden toasted almonds.

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NUTRITION

484kcal
Protein
45g
Fat
19g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 ounce Sliced Almonds

1 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk the mixture vigorously until the powder is fully incorporated and the yogurt is light and fluffy.

  • 3

    In a tall glass or mason jar, place half of the mixed berries at the bottom.

  • 4

    Layer half of the protein-infused yogurt over the berries and sprinkle with half of the chia seeds.

  • 5

    Repeat the layers with the remaining berries, yogurt, and chia seeds.

  • 6

    Top the parfait with the sliced almonds for a satisfying crunch.

  • 7

    Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften slightly.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and finished with a crunch of golden toasted almonds.

NUTRITION

484kcal
Protein
45g
Fat
19g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

1 ounce Sliced Almonds

1 tablespoon Chia Seeds

PREPARATION

  • 1

    In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.

  • 2

    Whisk the mixture vigorously until the powder is fully incorporated and the yogurt is light and fluffy.

  • 3

    In a tall glass or mason jar, place half of the mixed berries at the bottom.

  • 4

    Layer half of the protein-infused yogurt over the berries and sprinkle with half of the chia seeds.

  • 5

    Repeat the layers with the remaining berries, yogurt, and chia seeds.

  • 6

    Top the parfait with the sliced almonds for a satisfying crunch.

  • 7

    Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften slightly.