YOUR SOLIN GENERATED RECIPE
Strawberry Shortcake Overnight Oats
Chilled oats soaked in almond milk and vanilla protein, layered with juicy fresh strawberries for a refreshing and creamy morning treat.
INGREDIENTS
0.5 cup rolled oats
0.75 cup nonfat Greek yogurt
0.75 scoop vanilla protein powder
1 tbsp chia seeds
0.5 cup unsweetened almond milk
0.5 cup fresh strawberries
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a glass jar, combine the rolled oats, Greek yogurt, vanilla protein powder, chia seeds, almond milk, vanilla extract, and sea salt.
Stir the mixture thoroughly until the protein powder is fully incorporated and no clumps remain.
Dice the fresh strawberries and gently fold half of them into the oat mixture.
Seal the jar and refrigerate for at least 4 hours, or ideally overnight, to allow the oats to soften and the flavors to meld.
Before serving, top with the remaining fresh strawberries for a burst of flavor.