Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with vibrant mixed berries and a drizzle of creamy almond butter for a velvety finish.

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NUTRITION

363kcal
Protein
41.6g
Fat
10.3g
Carbs
29.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Almond Butter

0.25 teaspoon Ground Cinnamon

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla protein powder and ground cinnamon to the yogurt.

  • 3

    Whisk vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is completely smooth.

  • 4

    Gently fold in half of the mixed berries.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining berries.

  • 6

    Drizzle the almond butter over the top and enjoy immediately or chill for 10 minutes to set.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with vibrant mixed berries and a drizzle of creamy almond butter for a velvety finish.

NUTRITION

363kcal
Protein
41.6g
Fat
10.3g
Carbs
29.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Almond Butter

0.25 teaspoon Ground Cinnamon

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a small mixing bowl.

  • 2

    Add the vanilla protein powder and ground cinnamon to the yogurt.

  • 3

    Whisk vigorously with a fork or small whisk until the protein powder is fully incorporated and the texture is completely smooth.

  • 4

    Gently fold in half of the mixed berries.

  • 5

    Transfer the pudding to a serving bowl and top with the remaining berries.

  • 6

    Drizzle the almond butter over the top and enjoy immediately or chill for 10 minutes to set.