YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and clean vanilla protein topped with fresh mixed berries for a thick, velvety treat with a bright berry burst.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 teaspoons Chia Seeds
0.5 tablespoon Almond Butter
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to prevent clumping and whisk vigorously until the mixture is completely smooth and airy.
Stir in the chia seeds and allow the pudding to sit for at least five minutes so the seeds can expand and thicken the texture.
Transfer the pudding to a serving bowl and top with the fresh mixed berries.
Finish with a light drizzle of almond butter for a nutty richness before serving.