YOUR SOLIN GENERATED RECIPE
Strawberry Shortcake Overnight Oats
Chilled oats soaked in creamy Greek yogurt and almond milk, layered with juicy sun-ripened strawberries for a refreshing start to your day.
INGREDIENTS
0.5 cup rolled oats
1 cup non-fat Greek yogurt
0.5 scoop vanilla protein powder
1 tbsp chia seeds
0.5 cup unsweetened almond milk
0.5 cup fresh strawberries
0.5 tsp vanilla extract
1 tsp maple syrup
PREPARATION
In a glass jar or airtight container, combine the rolled oats, Greek yogurt, protein powder, chia seeds, almond milk, and vanilla extract.
Stir the mixture vigorously until the protein powder is fully incorporated and no dry clumps remain.
Slice half of the strawberries and fold them gently into the oat mixture.
Cover the container and place it in the refrigerator to set for at least 4 hours, or ideally overnight.
Before serving, top the oats with the remaining fresh strawberries and a drizzle of maple syrup.