YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with nutty hemp hearts for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Hemp Hearts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Place half of the protein-infused yogurt into a serving glass or mason jar.
Layer half of the mixed berries over the yogurt.
Add the remaining yogurt mixture on top of the berries.
Finish by adding the rest of the berries and sprinkling the hemp hearts over the top for a boost of healthy fats and texture.
Serve immediately or chill in the refrigerator for 15 minutes to allow the flavors to meld.